harawata
harawata
update: 2019.9.1
Profile
harawata was formed in 2017 by OSADA Kako (confectionery researcher), SHIOKAWA Izumi (illustrator), and MIZUSHIMA Nanae (editor). The project explores synchrony of heart and body within various human activities, such as eating, illustrating, and editing.
Workshops and exhibitions are presented based on themes derived from field work.
Activities:
"breathing," Hayama Guesthouse, Kanagawa, 2019
"food and drawing," toita ura, Hokkaido, 2018
About works / performance
food and drawing, tataki-zomé workshop, 2018 Photo: ARIMOTO Yayoi
food and drawing, State of workshop, 2018 Photo: ARIMOTO Yayoi
food and drawing, Plants used for the Tataki-Zomé Workshop, 2018 Photo: ARIMOTO Yayoi
food and drawing, Sweets for the Tataki-Zomé Workshop, 2018 Photo: ARIMOTO Yayoi
